Thursday, March 25, 2010

Toll House Pan Cookie

Ingredients:-

2 /14 cup all-purpose flour
1 measuring teaspoon baking soda
1 measuring teaspoon salt
1 cup butter softened
¾ cup sugar
¾ cup firmly packed brown sugar
1 measuring teaspoon vanilla extract
2 eggs
One 12-oz pkg. (2 cups) Nestle Semi-Sweet Real Chocolate Morsels
1 cup chopped nuts (optional)

Method:-

  • Preheat oven to 375 F. In small bowl, combine flour, baking soda and salt; set aside.
  • In large bowl, combine butter, sugar,brown sugar and vanilla extract; beat until creamy. Beat in eggs.
  • Gradually add flour mixture; mix well. Stir in chocolate morsels and nuts.
  • Drop by rounded measuring teaspoonfuls onto ungreased cookie sheets.
  • Bake: at 375 F.
Time: 8-10 minutes.
Makes: 100-2” cookies

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